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Yvonne Levy
Jun 21, 20242 min read
The Cost of Convenience: The Health Impact of Artificial Chemicals, Preservatives and Additives in Food
In recent years, the food industry has witnessed a surge in the use of artificial chemicals, preservatives, and additives. These...
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Yvonne Levy
Jun 21, 20242 min read
Nourishing Your Body with Nutritional Therapy: What It Is and How It Can Help You
In today's world, where fast food and unhealthy lifestyle choices become the norm, it's no surprise that many people struggle to maintain...
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Yvonne Levy
Feb 6, 20243 min read
The Sour Truth About Sugar: Why it's Bad for Your Health
Sugar is a ubiquitous ingredient in the modern-day diet, found in everything from breakfast cereals to sodas to processed snacks. It's no...
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